Guaranfood Wasabi Dressing

Guaranfood Wasabi Dressing is a semisolid emulsion composed primarily of vegetable edible oil, eggs and vinegar. It contains an assortment of seasoning and spices. It has a strong, biting taste. It is usually used as dips for Japanese foods like sashimi and in various types of sea foods. Available in 250ml bottle.

Guaranfood Manufacturing was estab- lished in 1988 in Region IV A, with minimal capital investment and manpower support. Its product then was only the Hawaiian ham, and its office and factory were housed in a small lot within the family residence.

In 1989, the company shifted to the production of condiments and the Hawaiian ham became a seasonal product during the Christmas season. With a growing demand for its quality products, the company shifted from a backyard-type of enterprise to a fully commercialized food processing business. In 1995, Guaranfood transferred to its current location and started producing various types of dressings. This served as the catalyst in the growth of GFM.

Product Lines / Variants

Condiments
•Banana ketchup•Tomato sauce•Tomato catsup•Sweet
chili sauce•Hot sauce•Cane vinegar•Spicy cane
vinegar•Lechon sauce•Green mango sauce•Carrot
sauce•Tamarind sauce•Soy sauce
Pickles
•Sweet pickle chips
•Sweet pickle relish
•Sweet whole pickles
Dressings
•All-purpose dressing
•Chicken spread
•Sandwich spread
•Sandwich dressing
•Thousand island
dressing
•Salad dressing


SOURCE:

Guaranfood Manufacturing
Everlasting St., Patria Village,
Del Remedio, San Pablo City
4000, Laguna, Philippines
Telephones: (049) 562-4846;
(02) 520-6064
Telefax: (+049) 562-4968; (02)
520-6004
Email: gfm@guaranfood.com.ph
and gfmsauces@yahoo.com