Wednesday, August 3, 2011

Napoleones

It's like croissant with a sweeter twist. Comes in square, bite-sized flaky crust with a creamy custard cream, topped with light sugar icing.

This product was introduced in the late 90's and has become one of our bestsellers. If you plan to give it as a pasalubong, just make sure to have your Napoleones refrigerated or chilled to extend its shelf life.

We only bake enough quantities for a day, so it's a nice idea to call us and pick it up so you can have one freshly baked.

Ingreditents: Flour, Butter, Confectioner’s Sugar, Sugar, Eggs, Milk.

Shelf Life: Lasts five (5) days if chilled.





Variants

  • Assorted tarts (mango, caramel,
  • cheese, pastillas de manga,
  • pineapple, macapuno, langka)
  • Pineapple empanaditas
  • Galletas
  • Special biscocho
  • Piaya
  • Pinasugbo
  • Barquillos
  • Barqueron
  • Sugar twist
  • Cinnamon twist
  • Napoleones
  • Chocolate treasures
  • Butterscotch
  • Food for the gods
  • Camias twirl
  • Cakes and other pastries



SOURCE:

Virgie’s Homemade Products
59 San Sebastian Street
Bacolod City, Negros Occidental,
Philippines 6100
Telephone
+63(34) 434-1788
+63(34) 434-1588
TeleFax
+63(34) 434-6188
Website: www.virgieshomemade.com
Email: virgieshomemade@yahoo.com

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